Our Technology
Efficient. Proven. Proprietary.
Proprietary
Our proprietary, two-stage process combines proven technology, novel engineering and world-class product refining.
Technology Overview
Comet Bio’s patented production process upcycles crop and foods leftovers– such as straw, leaves, and shells – into high-quality ingredients. The proprietary extraction process is innovative and differentiates us from other ingredient manufacturers. We ensure our products are of high quality by first partnering with farmers and food companies to source many organic and non-GMO leftovers. These partnerships also benefit farmers and food companies by allowing them to profit and reduce waste while ensuring the highest quality for our products
Our Process
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01. Upcycling Farm Leftovers
Comet Bio’s process closes the loop on the food system by upcycling farm leftovers, improving the economics of food and beverage producers and the stewardship of farming.
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02. Innovative Conversion Technology
Our proprietary, proven technology and novel engineering provide high quality products and economics at scale. We upcycle stalks, leaves, and shells into functional and healthy ingredients like sustainable sweeteners, a PREbiotic dietary fiber, animal feed, and industrial ingredients.
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03. Delivering Healthy & Sustainable Ingredients
Comet Bio’s ingredients are made for the supplements, food and beverage, animal nutrition, and biomaterials markets. Our ingredients are made from GM-free plants, and are consistently the highest grade of purity, healthfulness, and sustainability.
Partner with Us
Contact us to learn more about our technology, process and opportunities for partnership.
Connect With Us!
Comet Bio@CometbioHealthy and Sustainable Ingredients From Upcycled Crop Leftovers
Total Tweets458
Followers1.13K
Following1.92K
Our upcycled prebiotic fiber Arrabina can be easily incorporated into chocolate, coffee, supplements, baked goods and more. Learn all about it here:
https://t.co/bnN6wcwHeF https://t.co/KOvMRgP8OA
Comet Bio@CometbioHealthy and Sustainable Ingredients From Upcycled Crop Leftovers
Total Tweets458
Followers1.13K
Following1.92K
Hannah Ackermann, our Registered Dietitian & Corporate Communications Manager, offers up #prebiotic fibers as a solution in @FoodBevINSIDER: https://t.co/uUgdvj8d92 https://t.co/krJJbIOt2P
Comet Bio@CometbioHealthy and Sustainable Ingredients From Upcycled Crop Leftovers
Total Tweets458
Followers1.13K
Following1.92K
Our #prebiotic fiber provides a rich mocha flavor profile that complements high-intensity sweeteners while reducing sugar levels. Get in touch: https://t.co/xwaZofN004 https://t.co/p2TnAywKH2
Comet Bio@CometbioHealthy and Sustainable Ingredients From Upcycled Crop Leftovers
Total Tweets458
Followers1.13K
Following1.92K
Isolated prebiotic fibers like Arrabina solve this problem and are ideal for food and beverage applications. Learn more in @NatProdInsider's article: https://t.co/U5LCYxi285 https://t.co/zujIeGdC3t
Comet Bio@CometbioHealthy and Sustainable Ingredients From Upcycled Crop Leftovers
Total Tweets458
Followers1.13K
Following1.92K
We focus on reclaiming lost nutrition from crop leftovers that would have otherwise gone to waste. Learn more about our mission on https://t.co/yRPuVPjiZY. #StopFoodWasteDay https://t.co/1JQukPtwZe
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